or maybe two! This past week in my Tuesday with Teresa segment on Facebook, I shared how to make these two fun Daisy cards.
First up is this fun front using Mint Macaron as my card base. The Birch stamp gives a fun backdrop for my daisy and is stamped in Crumb Cake ink. The Daisy is stamped on Whisper White scrap and die cut with the Stitched Square. A second daisy is stamped on another scrap and punched with the Large Daisy punch. The bee is from the Honey Bee bundle found in the Occasion catalog. A little Wink of Stella on the flower center and the bee finish it off.
The second card is a design I came across by demonstrator Wendy Cranford. This is called the Triple Flap Fold:
I like different folds and openings and this definitely fit the bill. The colors for this card are Early Espresso, Night of Navy and Soft Sea Foam.
I’ve created this PDF for the dimensions for both cards.
Here is the video where I make both:
All supplies are available in my on-line store.
Thanks for stopping by!
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